Extra virgin olive oil 1 liter can
€20.96
The extra virgin olive oil 1 liter can with easy pouring spout full with Greek olive oil. Our extra virgin olive oil is 100% natural, unfiltered, and cold-pressed. Furthermore, it is not mixed with other oils and free from other additives.
✓ Fresh from tree to bottle
✓ Ordered today, delivered tomorrow
✓ Money back guarantee
More about this extra virgin olive oil
- Taste profile: delicate in taste. Fruity and grassy with a slight bitterness. A spicy finish with a creamy aftertaste.
- Organoleptic taste profile: fruity: 5.0, bitter: 3.9, pungent: 4.5 – read more about what makes the best olive oil.
- Organic: no
- Composition: 100% natural olive oil, single origin
- Filtering: naturally self-filtered – more info about the self-filtering process
- Acidity: between 0.2% and 0.5% – more info about acidity
- Location: Crete – more info about our olive groves
- Olive variety: Koroneiki – more info about the Koroneiki olive
- Gluten-free / vegan / non-GMO
Nutritional values per 100ml:
- Energy: 884kcal
- Fat: 97.26 g – more info about unsaturated fats
- of which saturated: 13.8 g
- of which monounsaturated: 73 g
- Omega 6 Fatty Acids: 9.7 g
- Omega 3 Fatty Acids: 0.76 g
- Cholesterol: 0mg
- Carbohydrates: 0g
- Sodium: 0mg
- Proteins: 0g
- Vitamin E: 5.2 mg – more info about vitamins in olive oil
- Vitamin K: 53.7 µg
- Beta-carotene: 25 µg
- Retinol activity equivalent (vitamin A): 2 µg
- Potassium: 1mg
Extra virgin olive oil 1 liter can
Rich in flavor, affordably priced
Superior olive oil that is rich in flavor but not organic!
Highest quality extra virgin olive oil
Each batch is organoleptically tested and proven to be of the highest possible quality
Rich in flavor
The grassy and fruity flavor is the delightful addition to any dish
Affordably priced
Since it is not organic, the production process is less complicated
Frequently asked questions
Can you bake with extra virgin olive oil? Absolutely! Our extra virgin olive oil is safe to heat up to 207°C. In fact, you’ll even enjoy the health benefits of extra virgin olive oil while cooking with it.
Is the conventional extra virgin olive oil organic? No, this olive oil is not organic. This results in a more affordable price as the production process is less complicated.
What is extra virgin olive oil? Extra virgin olive oil is made from the first cold pressing using mechanical pressing. This results in the highest quality oil. There are two conditions that extra virgin olive oil must meet. First, the acidity must not exceed 0.8%. Additionally, the median score for the 12 possible defects must be 0, and the median score for fruitiness must be above 0. The result is a rich flavor and an extra virgin olive oil that contains all the natural vitamins, antioxidants, and minerals.
Which olive is used to make the olive oil? Our Greek olive oil is made from the Psilolia Koroneiki olive. This is the olive that grows in our Cretan olive groves. You can find more information about the Koroneiki olive here.
1 liter extra virgin olive oil can
Our characteristic round can! Not only does the olive-green color of the can hint at the beautiful shade of the oil inside, it also adds a little extra flair to any set table. Of course, we won’t hold it against you if you decide to pour your Greek olive oil into a glass decanter…
The extra virgin olive oil 1 liter can with a convenient pouring spout, filled with Greek olive oil. Our extra virgin olive oil is 100% natural, unfiltered, and cold-pressed. It’s not mixed with other oils and contains no additives.
But there’s more! We go to great lengths to guarantee an honest, family-made product. Gkazas Olive Oil is produced by ourselves in the mountains of Crete. The harvesting and pressing are done in the most authentic way: with our own hands. This is how we ensure the best quality extra virgin olive oil.
While we’re busy picking olives from the trees in Crete, the extra virgin olive oil 1 liter can is being made. After a few months of natural self-filtering, we carefully fill the cans and prepare them for transport to the Netherlands. A true Cretan family product!
If you’re not 100% satisfied, you can return our product within 30 days for a full refund.
All returned products must be sent back in their original condition, if reasonably possible.
Article ID: 0145
EAN: 8720256770145
Buy extra virgin olive oil 1 liter can
Olive oil comes in all sorts and sizes. So, it’s completely understandable that sometimes you can’t see the forest for the olive trees. That’s why we’ve put together a few important tips for when you want to buy extra virgin olive oil 1 liter can:
- Know the different types of olive oil. Extra virgin olive oil, for example, is cold-pressed right away and is the highest-quality option—with a rich flavor and the most nutrients.
- What are your needs? Do you value safe frying and a sharp price? Then you might want to explore pomace olive oil! Do you care more about taste and health? Then extra virgin olive oil is the way to go.
- Packaging matters. Do you want your 1 liter of Greek extra virgin olive oil in a tin or a bottle? Our tin is certified, robust, and slightly more affordable. A bottle, on the other hand, pours more easily and doesn’t dent when bumped.
- Know the origin of your olive oil. Choose a producer who communicates honestly and transparently about how the olive oil is made and how it ends up in your kitchen.
- Pay a fair price. Quality comes at a price. When you think beyond your wallet, you’ll understand why high-quality extra virgin olive oil naturally costs more than some alternatives.
- Consider the environment. Is the producer doing their part—avoiding artificial fertilizers and investing in sustainability? That makes all the difference.
Now you can decide for yourself whether to go for the 1-liter tin of extra virgin olive oil. Check off the points above and make your purchase with confidence. Still unsure? Of course, we’re here to help! Greek extra virgin olive oil 1 liter, check!
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Greek olive oil like the Cretan farmer enjoys it.
Every winter we harvest our Cretan olives. First, we carefully tap them out of the tree by hand. The olives are collected in nets so that we can separate them from the leaves and branches. At the end of the day, all the harvested olives are brought to the press together in jute bags.
The olives are washed, ground and cold pressed the same day at a local presser on Crete. We immediately have organic extra virgin olive oil as the end result. A pure and honest family product full of taste and passion!
After a (considerable) period of self-filtering, the olive oil is bottled and transported by truck to the Netherlands. In the Netherlands we deliver the extra virgin olive oil with our own courier service by car or cargo bike.
Want to taste Gkazas Olive oil? We organize tastings at our points of sale every last Saturday of the month. In addition, our website offers various delicious recipes to enjoy our Greek olive oil to the maximum (together with others). After all, Gkazas Olive Oil brings good people together!